Kecskemét

On Sunday we visited Kecskemét, which is a city in central Hungary, equal distance (86 km) between Budapest and Szeged. I haven’t been up for actively touring around Hungary lately, mostly because I’ve been so busy with work and making arrangements for the long trip abroad (!), but Sunday reminded me of the importance in making efforts to see as many little towns as possible, wherever they are.

Kecskemét has had continuous inhabitants for 5,000 years, though much of the post-Sarmatian (iron-age Iranians that inhabited Hungary a few millennia ago) villages were destroyed by the Mongols, just like everywhere else in this part of the world. Since then, the city has grown into a trading center and now, a little university town. Despite the soviet efforts to destroy everything productive about the city, such as its thriving wine and brandy industry, Kecskemét is slowly reestablishing those markets.

The biggest thing to happen to the city in a long time is that Daimler is about to open a 1.24 BILLION dollar Mercedes-Benz factory just outside of town, which will provide about 2,500 jobs.

But we didn’t visit for the history, or the tremendous Art Nouveau architecture. We were there to see the Hungarian Museum of Photography (Magyar Fotográfiai Múzeum). It is located in a restored 18th-century Orthodox synagogue and opened in 1991. There is a slight heaviness to this building from a historical sense. Kecskemét had a thriving Jewish community before WWII, when in May and June of 1944, almost all of the community was sent to Auschwitz.

The exhibit running right now is of famed WWII Hungarian photographer, Robert Capa. Capa was born Friedmann Endre Ernő in Budapest in 1913, covered 5 wars, and co-founded Magnum photos. The exhibition space is small and perfectly lit for viewing photographs. And these were original prints, too, including two of the eight surviving shots that Capa took when the Allies stormed the beaches of Normandy (for those who know their photography history, a staff member at Life  in London set the dryer too high in the dark room, which melted the emulsion on the negatives, ruing the other 100+ pictures of that day). The following picture is one of the most Capa’s most famous.

After the museum, we walked through the town a little bit more and came across this fantastic 13th century church dedicated to Mary. It was the most charming, beautiful building in the whole town I think.

And after our stroll, we had to stop at the cukrászda (for purely research purposes, of course).  We had a little cake and rested at a marble table that was old enough to still have a candle holder in the middle of it.

If you’re on a regional tour of Hungary, especially of central and south central Hungary, I would definitely recommend visiting Kecskemét. From its charming architecture and the streets lined with flora to the cafes and restaurants in the city center, it’s definitely worth the hour drive or train ride from Budapest.

 

 

Tisza International Fish Festival

On the Saturday before we went to Bulgaria, we road down to the Tisza river, whose banks were lined with festival goers eager to try some of the city’s famous fish soup and other aquatic creature specialties. Europe is a land of festivals. Some are larger than others and most are celebrating some quirky or folkloric local love, but when in a European city, there is almost always something to do. And the first September weekend in Szeged is the fish festival.

I make it a personal goal to try to always attend any festival with oversized cooking apparati.

Any cauldron that didn’t require scaffolding and a 20 foot spoon was sort of lame.

We had the fried plate that came with fully-teethed walleye and some frittes. And for the price of the plate we got a free glass of wine! But even more surprising–the thing that made me have to pinch myself to remember that I was still in Hungary–they gave us free and UNLIMITED KETCHUP!!!!!

And even though we eat Szeged style fish soup regularly, we shared a bowl from the super-sized cauldron. It was delicious, as always.

After we ate, we headed down to the river to cheer on the dragon boat teams and enjoy our wine under that late afternoon awning. Honestly, it’s a pretty typical Saturday afternoon in Hungary, which is why even in times when I feel the most travel-fatigued, I still smile to live in Europe. Of course that day had a cherry on top of its pretty little head because we left the festival and headed to Arpad’s house to watch Ohio State’s first game on ESPN America. Ah, the great wide global world!

Long Weekend in Békésszentandrás

Békésszentandrás is a village that is situated along the Hármas Körös River in central eastern Hungary. The village was inhabited about a thousand years ago by ancient Hungarians, though it was depopulated (to borrow a word from archeology) by the Mongols and then resettled a few hundred years later. Of course those settlements were only up for a few decades before being depopulated again by the Tartars. But in typical Hungarian fashion, the villagers came back and moved on with their lives, resettling again by the 18th century, after a young aristocrat bought the territory for about $150. The village has only had public utilities since the 1990s, but you wouldn’t know it from driving through the touristy city center.

Now it’s sort of a weekend vacation spot. Nowhere near as posh or expensive as the Lake Balaton region, Békésszentandrás is still a sleepy little village where weekend homes and fishing huts line the river. Gyorgyi and I, along with 8 friends (Edi, Csabi, Andi, Gabi, Erika, Dezso, Anita and Tamas) spent the end of last week and the beginning of this one at a great little house on the river. We swam, paddle-boated, cooked outside, road bikes and scooters and had a lovely, relaxing mini-vacation.

Kistelek Flea Market

Kistelek is located in Hungary’s Southern Great Plain region. It’s a village. Or is it a town? I’m not totally sure of the distinction, though this particular place has under 8,000 residents, so it’s pretty small. And once a month in a field in the center of this little town, there is a very large outdoor flea market where people from all over the Great Plain come to sell and barter their treasures.

Györgyi and I went about a month ago early on a Saturday morning. We got there around 6 a.m with other true treasure hunters, but the mass enveloped the field about an hour or two later.

The greatest thing about these flea markets is the amount of stories that are spread out onto the seller’s blankets. These are not professional resellers, like you might find in and just outside of Budapest. These are, for the most part, people who have a little junk they want to sell and do so on flea market weekends.

I found so many things I fell in love with. A 60 year old German bike that I’m restoring to its full poet-on-cobblestones potential. I also found an old typewriter that I almost bought, but because it wasn’t in the powder blue color I was looking for, decided to pass. I’m glad I did because some day I will find that powder blue typewriter and know it was meant to be.

We ate a langos, bought a few old soda bottles, and enjoyed the morning summer sun rising over the rust.

 

 

Kicsi a bors, de erős

I’ve been playing a lot of Words With Friends ever since January. Before Viber made it possible to call and text for free on the iPhone, it’s was the best way I could text people in the states, in addition to it being pretty fun. I play mostly with my Mom and Brian, but also with Györgyi.

Györgyi has a special little Central/Eastern European competitive side. If you’re my age, think U.S Gymnastics coach Béla Károlyi-era competitive intensity. So games include a lot of taunting and Hungarian lesson philosophizing after wins and successful words, which I find utterly hilarious. I finally caught one example in audio and have to share it:

In other words: a lot of points.

Gloria

A few weeks ago, on the day that we had a 180-page translation due, a contract signing that we organized between two powerful European and Russian oil companies and a trip to Serbia to arrange, we stumbled upon a tiny kitten on our way to the contract ceremony.

She was about half as big as my running shoe. So we took her home and put her in the bathroom until after the ceremony was over and we could figure out what to do with her.

Gyorgyi and I promised each other that if we found another animal we would take it in and find it a home, being that on two separate occasions in the last few months we drove past dogs that were clearly homeless even though we tried to convince ourselves otherwise. And despite the oppressive amount of work that we had to do, a promise was a promise.

I gave her some water and some milk and a little dog food.  That’s all we had. Oh and a piece of bread that she gnawed on for a little while before curling up in a bath towel and sleeping.

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I’ve only ever had dogs so I didn’t really know what to do with her. I gave her a bath in the sink, which she didn’t like but tolerated. And afterward, I gave her some of Barnsie’s food. I thought that there would be no way she would be able to eat it, since the kernels were about half the size of her little head. But she did! Well she ate a few kernels, which is probably the human equivalent of eating about 20 pieces of bread. She followed me around the apartment like a lamb, played with a stick, pooped inside Barnabas’ crate on his favorite pillow and got fully into his water bowl (that GOD he was at Grandma’s for the day). Gloria was just really cute.

Hungary isn’t the best place to be a stray animal, unfortunately. Yes there are several shelters staffed by amazing people who work tirelessly to help lost, injured, abused or homeless animals. But there just aren’t enough people helping or enough space to help all the animals. I have been regularly reminded of my American naivety in thinking that we’ll just pick up a stray dog or cat and take it to the shelter. It just doesn’t happen here. Fortunately, we  later found out that the new neighbor was raising a few stray kittens, so we let Gloria go next door and be with a few kitten friends. I’m allergic to cats so it worked out for the best, but I couldn’t help feel that little stir of wanting to keep her. Even Gyorgyi who previously claimed to HATE cats kind of fell for Gloria.  Actually Gloria was a boy, but that’s okay. She was our little spark of joy in a very tough week.

Cherries

Sometimes you don’t even need to go to market to find the fresh stuff. These sour cherries appeared a few weeks ago outside Piroska néni’s house. There are hundreds of cherry trees in our neighborhood. Some sour (perfect for sour cherry soup). And some sweet.

Most of the sweet have been picked clean. People just get out their ladders, baskets and shears and go to town. On our street alone not even one sweet cherry is left except for the few that dropped early and now rot in a dark purple stain on the sidewalk. I won’t put all of the harvest hoarding blame on Gyorgyi and Barnabas, but I imagine they deserve a good 80% of it. And that’s pretty restrained. After all–peach and nectarine season are on the horizon and the golden and ruby orbs are currently fattening on the branches. Everyone is sweet with anticipation.

Busójárás 2011, Mohács

On an average day—in Spring, let’s say—the little town of Mohács is home to less than 20,000 people. There are a few factories at the edge of town where many work building giant agricultural machines, and the neighboring city, Szekszárd, is a noted grape and wine-producing region. And on this average day, Mohács surely embodies what most people think of as a quiet down in southwestern Hungary.

But everything changes during Carnival when the Busós arrive.

In Hungarian, the Busójárás means the Busó march or parade. It takes place every year during Carnival, and if you want to know more about the history, read my previous post.

Yes, the Busós (or the men and women dressed like them) were said to have followed the apparition of a warrior knight back into Mohács to reclaim the city from the evil, Ottomon Turks. There is a little bit of that story left in the modern celebration. But the Busós today really embody the mischief and fun that goes on throughout the world during Carnival.

The Busó is Iktomi. The Busó is Trickster.

We went for the Busójárás’ main celebration day: the Sunday before Lent begins. And we arrived just in time to see a group of Busós ride a boat across the Danube to the banks of Mohács. They guided to the shore by a raging bonfire.

Then all of the Busós, which must have numbered in the hundreds from all over central Europe, paraded from the river into the center of the city.

And the city (along with the tens of thousands of visitors there to participate in the event) paraded with them.

The people who live along the parade route watch from windows, rooftops and doorways.

Enterprising townspeople sold coffee and spirits on the sidewalk. And occasionally, the Busós stopped in tight alleyways or opened houses for a celebratory toast.

In addition to Busós, there were other people in traditional costumes: women wearing folk dresses, Croatian and Transylvanian, faces covered by lace, a play on mourning and modesty. Keeping in the ghosts.

As scary as they looked in the costumes, the Busós really accommodated the thousands of people wanting pictures and poses. Some were more mischievous than others. Györgyi was poked in the caboose by one of their walking sticks, and we were both squirted with a little, masked water gun.

But we didn’t get doused in coal or goose feathers. And we stayed out of the nets.

I personally was a fan of the Busó accessorizing; especially the donuts pierced through the sheep horns.

There was so much music and groups of folk dancers seemed to just pop up on the side of the parade whenever people felt inspired to move.  And even though Carnival is usually geared toward adults, there were plenty of activities that accommodated the younger Busós.

At one point we passed the coffin, which was said to carry Winter, that terrible monster. Later that night, the Busós would again parade to the river where they would light the coffin, and Winter, on fire.

After a few hours, we watched the lead Busó start the final push to the river, with a band following close behind. A few carried Turkish heads on sticks, just as a reminder of the past.

See, this is why people love Europe. It’s not just the monuments or the food or the universal health care. It’s during events such as the Busójárás where you really feel the link between the people and tradition—tradition that is not just historical, but participatory. The Mohács Busós bring out the best of old Europe. Blending legend and mystery with everyday life.

As we walked back to the car, it was as if I could see Hungary just a little bit better. We departed the parade line and found a few Busós on a side street. They smiled, called out the cheers—Egészségedre—Bless you.

After all, we all have a little Busó in us. We revere the past.  Wish for winter to go. Eat snacks and drink hot wine on the hood of a car on a cold, nearly spring evening.

And every so often, even the most mischievous among us, are caught gazing deep into the blue Danube from the banks of a small, working-class town.

The End of Winter & the Busójárás

It’s been a miserable beginning to March. Snow and clouds for about six days now, which has everyone’s mood in the pits. But it’s Friday and the sun has just popped one eye open and it seems, at least for the moment, like the weekend and Carnival celebrations will be in full swing.

On Sunday, we’re going to Mohács, a little town in SW Hungary. It will be the place to be this weekend, as people celebrate the Busójárás. The tradition probably dates back to the Turkish occupation of Hungary. The local legend is that the people from Mohács had to flee the town to avoid the terrible Ottoman Turks. And one night at the end of winter, a Šokci man suddenly appeared at their campfire. Šokci are ethnic southern slavs/Croats. So the man told them that they shouldn’t be afraid to return to their homes. That they should prepare weapons because a masked knight would arrive and lead them to scare away the Turks. A few nights later the knight arrived, dressed in a terrifying mask. The people put on their own masks and picked up their weapons. They charged into the city and the Turks thought that they were being attacked by demons. They were so terrified, in fact, that they fled the city immediately.

photo by Istvan Kadar

The story has pre-Christian roots as well, and suggests that the people dressed up as Busós to scare away the winter. Sunday marks the largest celebration. Busós and Busó teams from Hungary and Croatia will be dressed in the sheepskin/straw/mask attire and parade through the city. And at sunset, a giant bonfire is lit and a stuffed straw figure (that represents Winter) will be burned. It’s been a tough winter, so I’m especially looking forward to see it ablaze.

Eger

Just east of the Mátra mountains is the lovely little town of Eger. While it is recognized for its castle and baths, our main purpose for visiting Eger was to go to St. Andrea winery for a tour and tasting. The region is well known for its wines, but is particularly famous for its “Bulls Blood” red wines. In 1552, 80,000 Turks were advancing toward Eger. Just 2,000 Hungarians, led by Dobó István and including women and children successfully defended the Eger castle. The story goes that during the battle, the Hungarians were drinking the Eger red wine for strength, but all the Turks could see was that the Hungarians had dripping red beards, stained swords and faces. The Turks thought that the Hungarians were drinking bulls blood and were so shocked and scared that the mighty magyars were able to defeat them.

St. Andrea winery is located outside of Eger on a beautiful hillside. We were all very impressed with not only the incredible wines, but with the philosophy of the owners and winemakers. Our guide, Tamás, spoke about how they are searching for the truth in the process, or as he said “the way”. And that more important than selling a million bottles of wine, they want to make a great wine that people appreciate. The tasting was wonderful in addition to the wine, cheese and bread with oil and balsamic vinegar. Inspired by his wife and muse, Andrea, Dr. György Lőrincz’s wines are (like the name of one of his white wine’s suggests) blessings in bottles.

And finally, after the wine tasting, we went back to Eger for dinner right next to the castle at a great restaurant called Imola. The restaurant was recommended by St. Andrea herself, and the food was wonderful. We ordered ham and cheese plates, gulyas soup, beef cheek, stuffed peppers, trout, veal stew and duck. And we were so stuffed from the wine and food that we couldn’t even order desert. So despite the trickling rain and cool weather, it was a beautiful September 1st in Eger.

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